Parajes del Valle Monastrell Ecológico Jumilla

Parajes del Valle Monastrell Ecológico is a vibrant, organic red from Jumilla, Spain. Made from old-vine Monastrell, it combines juicy dark-berry fruit, fresh acidity, and earthy-spiced layers, a great pick for bold but balanced drinking.

Tasting Notes

This wine pours a bright, piercing cherry-red colour, crisp and glistening. On the nose: red currants, cherries, raspberries, and a lift of green pepper spice. On the palate: fresh and juicy fruits, with clean acidity and young, grippy tannins. The finish holds persistent red fruit flavors accented by spice and a hint of fresh tobacco.

Perfect with

• Tapas—chorizo, olives, manchego
• Grilled red meats—lamb chops, kebabs
• Traditional Spanish rice or stews
• Mediterranean vegetable dishes
• Softer cheeses with herbal or earthy notes

Serving & Winemaking

Serve at about 15-17 °C to bring out both the fruit and spice. Produced in Jumilla, Spain by Parajes del Valle under certified organic viticulture, made entirely from Monastrell from old vines (approx. 15-40 years). Fermentation begins in stainless steel before finishing in concrete tanks (including malolactic), allowing the wine to naturally clarify and preserve freshness, with minimal intervention.